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You are here: Home / Library / RBINS Staff Publications / Some gastronomic aspects of bird species in still life paintings of Frans Snyders (Antwerp, 1579-1657)

B. Goddeeris, G. De Smet, and W. Roggeman (2002)

Some gastronomic aspects of bird species in still life paintings of Frans Snyders (Antwerp, 1579-1657)

Revue Belge de Philologie et de Histoire, 80(4):1431-1444.

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