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You are here: Home / Library / RBINS Staff Publications / Effect of pH on the biological availability of copper to the brine shrimp Artemia franciscana

R Blust, A der Linden, E Verheyen and W Decleir (1988)

Effect of pH on the biological availability of copper to the brine shrimp Artemia franciscana

Marine Biology, 98(1):31–38.

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