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Article Reference EcoHealth reframing of disease monitoring
Located in Library / RBINS Staff Publications 2020
Article Reference Ecological characteristics of small farm land ponds: associations with land-use practices at multiple spatial scales
Located in Library / RBINS Staff Publications
Article Reference Ecological niche of Neanderthals from Spy Cave revealed by nitrogen isotopes of individual amino acids in collagen
This study provides a refined view on the diet and ecological niche of Neanderthals. The traditional view is that Neanderthals obtained most of their dietary protein from terrestrial animals, especially from large herbivores that roamed the open landscapes. Evidence based on the conventional carbon and nitrogen isotopic composition of bulk collagen has supported this view, although recent findings based on plant remains in the tooth calculus, microwear analyses, and small game and marine animal remains from archaeological sites have raised some questions regarding this assumption. However, the lack of a protein source other than meat in the Neanderthal diet may be due to methodological difficulties in defining the isotopic composition of plants. Based on the nitrogen isotopic composition of glutamic acid and phenylalanine in collagen for Neanderthals from Spy Cave (Belgium), we show that i) there was an inter-individual dietary heterogeneity even within one archaeological site that has not been evident in bulk collagen isotopic compositions, ii) they occupied an ecological niche different from those of hyenas, and iii) they could rely on plants for up to ∼20\% of their protein source. These results are consistent with the evidence found of plant consumption by the Spy Neanderthals, suggesting a broader subsistence strategy than previously considered.
Located in Library / RBINS Staff Publications 2016
Article Reference Ecological signal in the size and shape of marine amniote teeth
Located in Library / RBINS Staff Publications 2022
Article Reference Ecological strategies in an ancient asexual animal group
Located in Library / RBINS Staff Publications
Article Reference Ecological strategies in the ancient asexual animal group Darwinulidae
Located in Library / RBINS Staff Publications
Article Reference Ecology of Devonian ostracods: application to the Frasnian/Famennian boundary bioevent in the type region (Dinant Synclinorium, Belgium)
Located in Library / RBINS Staff Publications 2017
Article Reference Ecomorphology of toothed whales (Cetacea, Odontoceti) as revealed by 3D skull geometry
Located in Library / RBINS Staff Publications 2023
Article Reference Economic feasibility studies for Carbon Capture and Utilization technologies: a tutorial review
Carbon Capture and Utilization (CCU) involves the capture and use of CO2 as a resource to create valuable products. The competitiveness of various CCU technologies has been investigated frequently resulting in a variety of economic feasibility studies and economic indicators. This study performs a tutorial review, in which practical guidance is given on the implementation of Techno-Economic Assessments (TEAs) for chemical CCU technologies. The tutorial review maps the differences in the methods and assumptions of economic feasibility studies for CCU technologies and advises how these studies can be improved in the future. A TEA framework, drafted by the CCU research community, is used as a benchmark in this review, to allow for objective comparisons between various economic feasibility studies. The four phases of an exhaustive TEA are (I) goal and scope, (II) data inventory, (III) calculation of indicators and (IV) interpretation. The tutorial review reveals that economic feasibility studies for chemical CCU technologies can and should be improved in various manners. Phases I and II are often skipped or incomplete. In Phase III, a very diverse indicator set is observed, which hampers comparability across CCU technologies. Phase IV, the interpretation of results, is often missing in the literature set or lacks thorough uncertainty and sensitivity analyses. The comparison with the TEA framework revealed the diversity in assumptions and methodological choices in the literature set. These findings suggest that future economic feasibility studies should be made in a more standardized way to improve both the quality and comparability of economic feasibility studies. Four improvements to the TEA framework are suggested: (i) focussing more on the impact of technical parameters in sensitivity analyses, (ii) adapting the assessment to the TRL of the technology, (iii) implementing ROA in the TEA and (iv) integrating an environmental assessment or LCA with the TEA. Further research is needed to investigate how Real Options Theory can be integrated into conventional TEA frameworks to analyse the investment decision in CCU technologies in a dynamic setting.
Located in Library / RBINS Staff Publications 2021 OA
Article Reference Economic plants from medieval and post-medieval Brussels (Belgium), an overview of the archaeobotanical records.
Archaeobotanical research in the city centre of Brussels is still in its infancy. However, the increasing amount of carpological data collected during the last two decades permits a first review. In this paper a synthesis of identified seeds and fruits of economic plants from ten sites in Brussels is presented. It comprises data from 53 archaeological features, dated between the 8th and 20th century. The majority of the remains are preserved through waterlogging and were found during archaeological rescue excavations in the Senne alluvial valley. Charred remains were regularly found as well, but in smaller quantities. They are the most abundantly identified remains in the topographically higher parts of Brussels. Some mineralized plant remains are also determined, mainly found in cesspits. Diachronic and local differences in the archaeobotanical assemblages are discussed. Plant remains from the pre-urban phase (before 1200 AD) show a variety of different cereal species and shed light on some locally cultivated pulses, vegetables, fruits and kitchen herbs. In the late medieval phase (13th e15th c.) the economic plant spectrum enlarges, with exotic imports from Africa, Asia and southern Europe. From the 17th century onwards introductions from America appear.
Located in Library / RBINS Staff Publications 2017